Congratulations to Heather Smith for Winning the 2009 Cookoff

Ingredients:

1 cup FRENCH'S® French Fried Onions

1.25 lb 4 boneless skinless chicken breasts (about 1 1/4 lb)

1/4 cup Maple-flavored syrup

2 tbsp Mayonnaise

1/2 cup Pecans, finely chopped

1 oz Cooking spray

Directions:

Preheat oven to 375°F. Line baking sheet with foil; spray with cooking spray. In shallow dish, mix together maple syrup and mayonnaise. In another shallow dish, mix together French’s Fried Onions and pecans. Dip chicken into syrup mixture, then into the onion mix to coat. Place on baking sheet. Spray top of chicken with a little cooking spray. Bake 30 to 40 minutes. Serve hot and enjoy.